BBGF launches it's new Gluten Free range

BBGF launches it's new Gluten Free range. Following on from the success of it's unique wafer thin crispbreads, Byron Bay Gourmet Foods have developed two Gluten Free varieties – Original and Rosemary & Sea Salt.

Packaged in their unique box the product is the perfect for entertaining or as a snack on it's own.

‘We've worked hard to develop the Gluten Free range to ensure our Coeliac customers don't have to loose out on enjoying our unique wafer thin crispbread products' says Peter Kalucy, General Manager.